Andes Cafe

Gabriela Barros

4 months ago · vía Google

I had the coconut shrimp curry and it was so much more delicious than I was expecting!! So good I had to write a review!

Nabeel Kasim

a year ago · vía Google

It was my first time at the POST food hall and I walked around to see all of the options. Andes Cafe stood out to me as the most unique cuisine/ menu offered. The staff was nice enough to take my order even though it was near closing time. I ordered the steak and fries and passion fruit cheesecake. I am not much of a meat eater so it’s hard for me to say the steak was my favorite but I did enjoy the side salad and the bed of French fries. The French fries were fried to golden perfection and the salad was nicely assembled with thinly sliced onions and a chimichurri type of dressing. I would go back here again just to have another serving of their fries. I can do without the steak, even though it was still a pretty good addition. Would definitely pass on the passion fruit cheesecake. At $8 a piece I couldn’t help but feel, I was eating an overpriced piece of store bought cheesecake under the guise of supposedly “fancy” plating. I’ll still be open to trying this place out again. I’d be interested to explore their ceviche bar next time. And for sure get an order of fries.