Pedro's Kitchen

Veronica Monterosso

3 months ago · vía Google

Bless Pedro! This place is a nostalgic throwback to the old Casa de Pedro in Watertown — with Pedro himself back where he belongs. He’s opened a charming neighborhood spot, and don’t let the cozy exterior fool you: it’s surprisingly spacious, with a separate room for events and parties, and soon-to-come music and dancing nights! We discovered it at the perfect time while celebrating my father’s 70th birthday. They graciously accommodated our group of 15 with family-style options, and everything was absolutely delicious. We even asked Pedro to bring back an old Casa de Pedro favorite — the trout dish — and it did not disappoint. The meats, rice and beans, arepas, and more were all outstanding. Every dish was full of flavor and clearly made with care. On top of the amazing food, the staff was incredibly friendly and helpful, making the whole experience feel special and welcoming. We’ll absolutely be back!

Sergio Abondano

2 months ago · vía Google

My family and I have been big fans of Chef Pedro ever since we discovered his restaurants with the our first experience in Billerica back in 2012. In 2018, the first restaurant my daughter went to as a baby was Chef Pedro's restaurant in Watertown's Arsenal Yards. Recently we've been big fans of his food truck, where my daughter has gained a deep appreciation for Tequeños. So now to the main review. The food is out of this world with deep roots in Latin American cuisine (Venezuela, Colombia, Mexico, Cuba, among others). My suggestion: Start with an arepa (corn based dough, so it's gluten free!!) filled with chorizo, continue with one of the empanadas (I vouch for beef), the carne asada is a perfect main dish if you like a bit of spice, and wrap your experience with the tequeños (deep fried dough filled with cheese) served with a delightful guava sauce. Highly recommended for all and a must to visit!!!

Baiden Wright

3 months ago · vía Google

The BEST Latin American food I’ve found in Boston to date. The empanadas are crispy and flavorful, the tequeños are perfectly paired with guava sauce, the arepas are so well done with delicious fillings, the ceviche was fresh and balanced. Pedro and his team were friendly and attentive, offering recommendations and making our dining experience special. Yes, I’m raving, but Pedro’s Kitchen is worth it.

Alexios Staikos

2 months ago · vía Google

Great food, great service. We got the Cuban sandwich and the Pernil Cubano, they were both fantastic. Also recommend the tequeños and churros for dessert. Looking forward to going again

Nina Gulbransen

a month ago · vía Google

Pedro was so welcoming - my husband and I just stopped in for some empanadas to go and he was so nice and the food was amazing, we will definitely be coming back again!