Pollozolano

Munir Husseini

a year ago · vía Google

First, I want to mention how great our waiter Carmelo was. He was the most friendly and professional waiter I had in a very long time. Except for the dishes and the drinks themselves, we didn’t need to ask for anything because Carmelo saw it and asked. He made us feel very welcome and cared for. The food was great. The steak was on point, the chicken was tender and the sausage was juicy. I was not familiar with Venezuelan food, so Carmelo suggested sides that were absolutely delicious. The portions are large, btw. The menu for two can probably feed four people.

Isaac Compton

a year ago · vía Google

I came in for dinner tonight at 1830… early for South America; despite that I was extremely well looked after by a gentleman called Carmelo. He spoke Spanish and English, made great drink and food recommendations. It was exactly what I wanted. Half a chicken + 350grams of steak and pork, beautifully cooked and seasoned with tasty sides of coleslaw, aioli, basil. I’m a heavier lad and most people wouldn’t need anywhere near this much food but it was great value for money. Cannot recommend this place enough.

Dovydas Vazgirdas

a year ago · vía Google

It was close location to hotel and online reviews were good, so decided to try this one. Actually I did not expected to be restaurant in underground floor and was nearly empty, but meat was good and wine made good atmosphere. Staff members were professional and nice. Good time. Recommended.

David Steel

a year ago · vía Google

We went for dinner after reading the reviews. The portion sizes are bigger than they look in the photos, the meat was cooked perfectly and prices reasonable. Definitely worth going to if you enjoy meat.

Robert Rans

3 months ago · vía Google

Great food, great service, great value. If you want good Venezuelan food this is the place in this area. Also one of the few restaurants open till 10:00.